Greek Style Grill brings the authentic flavors of Greek street food to Connecticut. Founded in 2017 by brothers Theo and John Saltourides, we specialize in hand-stacked, marinated pork and chicken gyros, as well as the classic lamb and beef gyro. Each gyro is customizable, letting you enjoy it just how you like. We also offer pork and chicken souvlaki skewers, fresh salads, and Greek treats like baklava, spinach pies, and cheese pies, inspired by family recipes from our Aunt Kitsa in Rizari, Edessa—a village known for its stunning waterfalls.

Our mission is to provide a friendly, clean environment where customers can experience a taste of Greece. With top-quality ingredients, hearty portions, and warm service, Greek Style Grill is proud to share a bit of our culture with every meal.